Post by account_disabled on Dec 28, 2023 4:25:08 GMT
"Weerasak" went to the area to see the production site. “Petch Pak Chong Custard Apple” is preparing to help push for the registration of a new Geographical Indication (GI) in Nakhon Ratchasima Province. Reveal if it has been registered It will help increase income for farmers, communities and help drive the grassroots economy. Mr. Weerasak Wangsuphakitkoson Deputy Minister of Commerce revealed that on July 3, 2020, he will visit the area to follow up and push for the registration of new Geographical Indication (GI) items in Nakhon Ratchasima Province. They will go to inspect the cultivation and production areas. “Petch Pak Chong Custard Apple” at the Petch Pak Chong Custard Apple Garden, Phu Samai, Ban Nong Ta Kaeo, Pak Chong Subdistrict, Pak Chong District, Nakhon Ratchasima Province. This is a fruit that has a chance of being registered as a GI because it is considered a good thing for the community. And has a distinctive appearance that is different from other places.
We will send a team from the Department of Intellectual Property to the area. Go work with provinces, farmers, and entrepreneurs to push for further GI registration. And if GI registration is received, it will help increase the Email Data value of Phet Pak Chong custard apple. and help farmers Entrepreneurs who grow custard apples Have increased income and the economy at the local level has become more dynamic” for Noi Na Phet Pak Chong It is a hybrid between Cherimoya, a lac leather variety. and the green leather variety, the fruit is heart-shaped. The surface is quite smooth. The eye slit is shallow, similar to the skin of a custard apple. Dark green young fruit When mature, it will be light green to off-white. The fruit does not break when mature. The thin skin peels off from the flesh when fully cooked. The flesh is sticky, similar to the skin of a custard apple.
It is grown a lot in the Pak Chong district. This area has red soil or Pak Chong soil. It is the area that is most suitable for growing the Phet Pak Chong custard apple variety. The resulting product will be large, have a lot of flesh, small seeds and a very sweet taste. There is a production season throughout the year. Selling price is 50–70 baht per kilogram. Mr. Weerasak said Ministry of Commerce by the Department of Intellectual Property There is also a plan to push for the registration of new GI items to increase the number. At present, provincial commercial offices throughout the country It has reported a list of products that have the opportunity to push for GI registration, 147 items from 50 provinces, most of which are fruits, silk, processed agriculture, handicrafts, woven machinery, etc. The Department of Intellectual Property is about to send a team to the area to meet and discuss with the provinces.
We will send a team from the Department of Intellectual Property to the area. Go work with provinces, farmers, and entrepreneurs to push for further GI registration. And if GI registration is received, it will help increase the Email Data value of Phet Pak Chong custard apple. and help farmers Entrepreneurs who grow custard apples Have increased income and the economy at the local level has become more dynamic” for Noi Na Phet Pak Chong It is a hybrid between Cherimoya, a lac leather variety. and the green leather variety, the fruit is heart-shaped. The surface is quite smooth. The eye slit is shallow, similar to the skin of a custard apple. Dark green young fruit When mature, it will be light green to off-white. The fruit does not break when mature. The thin skin peels off from the flesh when fully cooked. The flesh is sticky, similar to the skin of a custard apple.
It is grown a lot in the Pak Chong district. This area has red soil or Pak Chong soil. It is the area that is most suitable for growing the Phet Pak Chong custard apple variety. The resulting product will be large, have a lot of flesh, small seeds and a very sweet taste. There is a production season throughout the year. Selling price is 50–70 baht per kilogram. Mr. Weerasak said Ministry of Commerce by the Department of Intellectual Property There is also a plan to push for the registration of new GI items to increase the number. At present, provincial commercial offices throughout the country It has reported a list of products that have the opportunity to push for GI registration, 147 items from 50 provinces, most of which are fruits, silk, processed agriculture, handicrafts, woven machinery, etc. The Department of Intellectual Property is about to send a team to the area to meet and discuss with the provinces.